Thursday, 7 September 2017

Hello Fall Tutorial

 
Hi Friends. Today's tutorial features the "Merry Cafe" stamp set, which isn't just for Christmas, as you can tell by this lovely card! Oskana Semenska created this tutorial for our "Project Sheet" group this month - I'm sure you'll love it as much as I do!



Supplies:
·       Stamps: Merry Cafe Stamp Set [144965]
·        Ink :  Garden Green [126973] , Cajun Craze [126965] , Early Espresso [126974]
·       Card Stock :  Crumb Cake  [120953] , Early Espresso [119686] , Very Vanilla [101650] , Peekaboo Peach [141417] , Garden Green [102584], Painted Autumn DSP [144613]
·       Tools & Adhesive :  Coffee Cups Framelits Dies [143745], Linen Thread [104199], Stampin' Dimensionals [104430], Glue Dots [103683]

 Cutting Measurements:
·       Crumb Cake: 4 ¼ x 11” card base; 2 x 2 for sentiment
·       Early Espresso CS: 3 x 4 ”  
·       Vey Vanilla CS: 2 ¾ x 3 ¾ ”  
·       Peekaboo Peach: 2 ½ x 3 ½ for coffee cup
·       Garden Green: scrap for straw toper
·       Designer paper: design with squares -2 x 4 ¼ “  for card front, early espresso design – scrap for die cutting the lid, design with pumpkins - scrap to cut pumpkins

Instructions:
  1. Create card front from Crumb Cake CS by scoring at 5 ½”.
  2. Lay down designer paper on top of the card front, do not adhere yet, just mark approximately where it will be. Stamp outlined leaf in Garden Green ink on top and bottom of the marked lines. Repeat the same with flourish image using Cajun Craze ink.  Randomly stamp splatter image with Early Espresso ink. Adhere designer paper to the stamped Crumb Cake card front. Set aside.
  3. Stamp “Happy fall” image into scrap of crumb cake and cup image on peekaboo peach CS with Cajun craze ink. Die cut both imaged. Die cut cup lid from early espresso designer paper. Dies cut straw toper from garden green paper.
  4. Adhere Very vanilla piece to Early Espresso piece.
  5. Stamp outlined leaf in Garden Green on the die cut cup. Adhere cup to the center of very vanilla piece, adhere sentiment to the cup front. Add lid with dimensionals and straw toper with glue dot. Adhere everything to the card front with dimensionals.
  6. Fussy cut the pumpkins from designer paper. Adhere them with dimensinals to the bottom right corner of the card.
  7. Make a bow from linen thread, adhere to the pumpkin with glue dot folded in half.


As always, I appreciate all of you who shop through my online store! 
All orders placed through my online store will receive a FREE tutorial. This PDF tutorial features 12 beautiful card projects, with all measurements, step-by-step instructions and supplies list.  

Simply enter this month's special host code prior to submitting your order through my website. If your order is $200 or more DO NOT enter the host code so that you will also receive your stamping rewards and I will then send you the PDF tutorial.  All qualified orders will receive the download by e-mail.
http://www.stampinup.com/ECWeb/default.aspx?dbwsdemoid=1000037


Enjoy the day and HAPPY STAMPING!

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